USDA and FDA Compliant Restaurant Ceiling Tiles
Ceilume's Ceiling Tiles offer the perfect finishing touch for your restaurant, cafe, or club. Finally a decorative ceiling tile that is not only beautiful but is also smooth, easily to clean, and USDA, State Health Department, and FDA compliant for use in commercial food prep areas.
Great for presentation kitchens, open kitchens, dining rooms, and bars, your new tiles will bring a subtle and elegant environmental complement to the fine cuisine you already serve.
Hygenic and Easy to Clean
These tiles not only look good, they'll pass your kitchen inspections for years to come!
Washable and 100% Waterproof
Made from 0.013" or 0.030" thick vinyl plastic, all styles can be wiped clean with a damp rag.
No Muss, No Fuss
Install your tiles without dust and debris - upgrade your kitchen before you open for lunch!
Smart and Safe
All tiles are Class A rated for surface-burning characteristics, GREENGUARD Gold Certified, and USDA, State Health Department, and FDA Compliant.
Have a Question? We've Got the Answer!
What kind of fire rating do your ceiling tiles have and what do I need?
All Ceilume Ceiling Tiles are Class A rated for surface-burning characteristics, which meets the basic requirement for all kitchens, food preparation areas, bars, and restaurants. However, some installations may require ceiling tiles with other fire and safety ratings, depending on the individual characteristics of each. Before ordering ceiling tiles, it is always best to check with your local Fire Marshal's office or Safety Inspector to find out exactly what ratings are required for your specific installation.
Are Ceilume Ceiling Tiles FDA approved for use in food preparation areas?
Though the USDA, State Health Department, and FDA do not approve specific products for ceiling use, they do supply an outline of requirements that must be met by any ceiling tile installed in areas where food is prepared. Ceilume Ceiling Tiles are fully compliant with USDA, State Health Department, and FDA requirements. Because each installation needs to be approved by a health inspector, we suggest ordering samples of our commercial kitchen ceiling tiles to show your inspector before placing a full order.
- FDA Food Code: Chapter 6 - Physical Facilities
- Electronic Code of Federal Regulations: Title 21 - Food and Drugs
How do I clean Ceilume Ceiling Tiles?
Cleaning our tiles is easy! For small spots and stains, simply wipe the tiles down with a damp rag, using light household cleaners if necessary. Avoid using abrasive cleaners and organic solvents, as they may affect the surface appearance of your ceiling tiles. To make regular, rigorous cleaning easier, or if you intend to use a spray-washer, using Uplift Prevention Clips is a good idea.